Terrines, Pates & Galantines (The Good Cook Techniques & Recipes Series)
Type
Book
Authors
ISBN 10
080942925X
ISBN 13
9780809429257
Category
Technology and Applied Science
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Publication Year
1982
Publisher
Pages
176
Description
Gives recipes for making cold meat or vegetable loaves which are prepared in molds, shaped pastry, or aspic - from Amzon
Number of Copies
1
